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HOW TO MAKE TENDER MANGO PICKLE?


HOW TO MAKE TENDER MANGO PICKLE?

TENDER MANGO – ½ KG
MUSTARD POWDER – ½  CUP
CHILLY POWDER – ½ CUP
TABLE SALT – ¾ CUP

PREPERATION:

BOIL 3 CUPS OF WATER WITH SALT AND COOL.

 WASH AND DRY TENDER MANGOES AND PUT IN IN A JAR. POUR THE COOL SOLUTION OVER THE MANGOES.

SPRINKLE CHILLY AND MUSTARD POWDER. USE ONLY AFTER A MONTH.





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