HOW TO MAKE TENDER MANGO PICKLE?

HOW TO MAKE TENDER MANGO PICKLE?

TENDER MANGO – ½ KG

MUSTARD POWDER – ½  CUP

CHILLY POWDER – ½ CUP

TABLE SALT – ¾ CUP

PREPERATION:

BOIL 3 CUPS OF WATER WITH SALT AND COOL.

 WASH AND DRY TENDER MANGOES AND PUT IN IN A JAR. POUR THE COOL SOLUTION OVER THE MANGOES.

SPRINKLE CHILLY AND MUSTARD POWDER. USE ONLY AFTER A MONTH.