HOW TO MAKE POTATO PARATHA?

HOW TO MAKE POTATO PARATHA?


INGREDIENTS:

MAIDA - 2 CUPS
SOOJI - 1/2 CUP
MILK - 1 CUP
BOILED AND MASHED P…

HOW TO MAKE UPPUMA (upma)?

HOW TO MAKE UPPUMA (upma)?

INGREDIENTS

Semonila - 225 gm
Fat- 30 gm
Onions- 55 gm
Green Chillies - 5 gm
G…

HOW TO MAKE HYDERABADI KHEEMA?

HOW TO MAKE HYDERABADI KHEEMA?


INGREDIENTS

MUTTON - 1KG

TOMATOES - 900 GMS

GINGER - 5 CM PIECE 

GARLIC -…

JAM MAKING - GO THROUGH THE GENERAL RULES

JAM MAKING - GO THROUGH THE GENERAL RULES


Several things to be checked and applied in Jam Making. In…

HOW TO MAKE RED LIME PICKLE?

HOW TO MAKE RED LIME PICKLE?


Limes - cut into 4 pieces - 24 nos Red Chilly Powder - 1 cup ( Pickle ma…

HOW TO MAKE LIME PICKLE?

HOW TO MAKE LIME PICKLE?


Limes - cut into 4 pieces - 24 nos

Green Chillies - split - 20 nos

Ginger - 2…

HOW TO MAKE JACK FRUIT CHIPS?

HOW TO MAKE JACK FRUIT CHIPS?



We need raw jack fruit for it. 

Separate the fleshy part of the jack fr…

HOW TO MAKE BANANA CHIPS?

HOW TO MAKE BANANA CHIPS?


To make banana chips, you must buy the big South Indian variety of bananas…

HOW TO MAKE MANGO PICKLE ( Konkan Style)?

HOW TO MAKE MANGO PICKLE ( Konkan Style)?


Mango – 3 kg Pickle Masala Powder – 300 gm Ground Nut Oil – …

HOW TO MAKE MANGO PICKLE ( SOUTH INDIAN STYLE)?

HOW TO MAKE MANGO PICKLE ( SOUTH INDIAN STYLE)?



Mango – cut in 1” length – 2 Kg

Chilli Powder – 6 tea…

POINTS NOTED FOR FISH COOKERY

POINTS NOTED FOR FISH COOKERY


Fresh Fish is one of the most delicious and nutritious food that God h…

HOW TO PREPARE CHICKEN BIRYANI?

HOW TO PREPARE CHICKEN BIRYANI?

Ingredients:

Chicken - 1 Kg

Biryani  rice - 500 gm

Tomatoes - 300 gm

Oni…

PREPARE TASTY CARROT HALWA

PREPARE TASTY CARROT HALWA











Ingredients:

CARROTS - 500 GM

SUGAR - 225 GM

MILK - 1000 ML

CLARIFIED BUTTER …

MAKE ALU MATTAR TODAY

MAKE ALU MATTAR TODAY














Ingredients:

Potatoes - 500 gm

Peas - 500 gm

Onions - 300 gm

Ginger - 10-12 gm

Garl…

HOW TO MAKE MEAT CURRY POWDER?

HOW TO MAKE MEAT CURRY POWDER?





















INGREDIENTS

RED CHILLIES    - 100 GM

CORIANDER       - 400 GM
(both roas…

MAKING OF SYNTHETIC ORANGE SQUASH

MAKING OF SYNTHETIC ORANGE SQUASH
















INGREDIENTS

WATER           - 1 LITRE

SUGAR            - 1 KG

CITRIC …